The Washington Post took a step off a journalistic cliff in a report that somehow demonized a favorite fall coffee drink.
Pumpkin Spice everything is making its annual comeback, but The Washington Post‘s Gillian Brockell issued a hot take on the real story behind the lattes and their signature flavors.
It’s not the calories or the caffeine intake that the article in the paper’s “Retropolis” section focused on, but the “dark history” of the spices used,…
